Course Content
Qualitative and quantitative characters (qualitative and quantitative characters in crops and their inheritance)
0/2
Biometrical techniques in plant breeding (assessment of variability, aids to selection, choice of parents, crossing techniques, genotype-by- environment interactions)
0/3
Selection in self-pollinated crops (progeny test, pureline theory, origin of variation, genetic advance, genetic gain)
0/5
Hybridization techniques and its consequences (objectives, types, program, procedures, consequences)
0/4
Genetic composition of cross-pollinated populations (Hardy-Weinberg law, equilibrium, mating systems)
0/4
Breeding methods in self-pollinated crops (Mass, Pure line, Pedigree, Bulk, Backcross, etc)
0/5
Learn Introductory Plant Breeding with Rahul
About Lesson

Advantage of pureline selection

  1. The purelines are extremely uniform since all the plants in the variety will have the same genotype.
  2. Attractive and liked by the farmers and consumers.
  3. Purelines are stable and long test for many years.
  4. Due to its extreme uniformity the variety can be easily identified in seed certification programmes.

 

Limitations or disadvantages of pureline selection

  1. New genotypes are not created by pureline selection
  2. Improvement is limited to the isolation of the best genotype present in population. No more improvement is possible after isolation of the best available genotype in the population.
  3. Selection of purelines require great skill and familiarity with the crop.
  4. Difficult to detect small differences that exist between cultures
  5. The breeder has to devote more time

 

Achievements

  • Rice: Mtu-1, Mtu-3, Mtu-7, Bcp-1, Adt-1, 3, 5, and 10
  • Sorghum: G 1 & 2, M 1 & 2, OO 1, 4 & 5,
  • Groundnut: TMV 3, 4, 7, 8 and Kadiri 71-1
  • Red gram: TM-1, ST-1
  • Chilies: G1 & G2
  • Ragi: AKP 1 to 7
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