Course Content
Principle of grass seed production
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Pasture and soil fertility
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Preservation and conservation of fodder/forage
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Learn Fodder Production and Pasture Management with Rahul
About Lesson

Berseem

Introduction

  • Scientific name: Trifolium alexandrium
  • Also known as Egyptian clover or King of fodder.
  • Is an annual winter legume with high yielding succulent, palatable and nutritious fodder which can be fed to animals.
  • Grown as both a winter and summer crop.
  • Highly valued fodder legume because of its rapid growth in cooler winter season, good recovery after cutting, good palatability and nutritive value.
  • Flowers heads are round, white to yellowish in color.
  • Seed is small sized , egg shaped and bright yellow in color, which turns from brown to chocolate on storage, especially under humid condition.

 

Climate

  • Cool to moderate cool climate is suitable.
  • Temperature below 4-50C kills the plant.
  • Warm and humid climate is not congenial for the growth of this crop.
  • Night temperature reaching 13-150C is conducive for germination and establishment.
  • Can’t withstand drought and frost.

 

Soil and land preparation

  • Prefers well-drained, medium loamy to clay loam soils rich in potash, calcium, lime and phosphorous.
  • Acidic soils are, however, not conducive for its growth.
  • Tolerant to alkalinity and relatively high salt concentration.
  • Saline soils adversely affect the germination.
  • Seed beds should be fine and well pulverized as the seeds are small and fine.
  • Need one ploughing followed by 3-4 harrowing.
  • Seed beds are often flooded with 5 cm of water before sowing.

 

Manuring

  • NPK in ratio of 20:30:40 kg/ha.
  • 15 Tons of FYM and mixed well 20-30 days before sowing.
  • Application of borax @10kg/ha and molybdate @1-1.5 kg/ha increases forage yield.

 

Sowing and irrigation

  • Could be done from the middle of September to October after the end of the monsoon.
  • Seed rate is 20-30 Kg/ha for broadcast sowing and may be increased upto 35 kg/ha in late and early sowing.
  • First irrigation should be provided immediately after seedling emerge and subsequent irrigation should be given at an interval of 8-10 days.

 

Harvesting and yield

  • First harvested after it attains 5-7 cm height, at around 50-60 days after sowing.
  • Subsequent cuts are taken between 35-40 days intervals and totally 4-6 cuts are taken.
  • Average seed yield is 500-800 kg/ha.
  • Yield is lower in first cut (100-175 q/ha) and highest in second and third cuts (200-225 q/ha).

 

Toxicities

  • Continues feeding can lead to risk of Bloat, or Tympanitis in ruminants, mainly due to foaming hemicellulose, high quantity of soluble leaf cytoplasmic proteins, saponins and pectin.
  • Careful drenching with sodium bicarbonate (150-200 g in one liter of water) or any non-toxic oil or mineral oil ( 250 ml for cattle and 10 ml for sheep/goat) is advisable.
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