Course Content
Functional Anatomy of digestive tract: Monogastric and Ruminants
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Prehension, Mastication, Deglutition Movement of stomach, small intestine and large intestine, Mastication and defecation.
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Saliva (composition, secretion, function) Pancreatic/bile/intestinal juice- regulation, composition and function
0/4
Digestion in ruminant stomach, microbial activities in stomach and intestine
0/2
Absorption of food stuffs, Place of absorption, Mechanism of Absorption, Absorption of Carbohydrates, Protein, Fat and Waters.
0/1
Digestion in poultry
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Kidney: Structure of Nephron, Histological peculiarities, blood supply of kidney
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Methods of studying Renal function, mechanism of urine formation, micturition
0/3
Physical characteristics and composition of urine in health and diseases
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Role of kidney in acid base balance and electrolyte balance
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Excretion of urine in birds
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Skin: function, sebaceous and sweat glands and their functions, thermoregulation, maintenance of body temperature
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Cutaneous receptor organs, Peripheral nerves, Spinal cord and reflex action
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Brain stem and cerebellum, Cerebral hemisphere, Conditioned reflex, Wakefulness and sleep
0/5
Autonomic nervous system, general arrangement and chemical transmission
0/1
Learn Physiology II (Digestive, Execratory and Nervous system) with Sonika
About Lesson

Microbial activities in intestine and stomach

  • Different microbial enzymes act on carbohydrate, protein ,fat, etc in stomach and small intestine

Digestion of carbohydrate

  • In stomach, carbohydrate digestion don’t occur
  • Smaller chain of carbohydrate which is broken by salivary amylase passes from stomach where digestion do not occurs.
  • After maintaining PH,that bolus enters duodenum where pancreas secret some enzyme which help in digestion of carbohydrate
  • Pancreatic amylase breakdown polysaccharides into disaccharides and oligosaccharides.
  • Now, these disaccharides are converted into monosaccharide by maltases.
  • Sucrases and lactoses secreted by brush border lining of intestinal wall acts on disachharides and convert them into glucose form.

 

Digestion of protein

  • After mechanical breakdown in mouth, bolus enters stomach.
  • In stomach protein digestion occurs.
  • Pepsin and HCl secreted by stomach convert protein into large polypeptides.
  • From stomach,chyme travels near small intestine where pancreas secrets digestive enzymeswhich convert polypeptides into further smaller peptides.
  • Before digestive enzymes, Cholesystokinin and secretin secrets bicarbonate so that that optimum PH is maintained.

 

 Digestion of fat

  • At first, fat digestion occurs in rumen of stomach. Here glycerol is break down into fatty acids and sugars by hydrolysis.
  • Similarly, unsaturated fatty acids are converted into saturated fatty acid by hydrogenation.
  • In small intestine large masses of fat are breakdown into smaller segments by bile salt and phospholipid. Pancreatic lipase breakdown fats into monoglycerides and fatty acids.
  • Bile salts and lipids form smaller lumps called micelles which emulsify fats.
  • Micelles transport monoglycerides and fatty acids into enterocyte cell and diffuse across the membrane.
  • Now in enterocyte cell monoglyceride converted back into triglycerides. This triglyceride with some lipids formchlymicrons and transport towards blood capillary and lymph capillary.
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